Curcumin is a type of antioxidant that can be found in the turmeric plant, which is used to make spice, the most famous of which is curry. Turmeric is found mostly in Asia, particularly in such countries as Indonesia, China, and India. During the seventh century, the Chinese consumed turmeric as tea, ointment, and inhalant to cure various types of minor and major health problems.
Lately, curcumin has been earning popularity because of its huge potential to address various cancer treatments and other life-threatening disease
The Benefits of Curcumin
Is curcumin really one of nature’s forgotten treasures? For many years, experts have been working on finding the real cure for cancer. For one thing, curcumin is a type of antioxidant that has the ability to fight free radicals and possibly cancer cells, according to studies. Some tests also show that curcumin has the ability to act as anti-inflammatory, anti-viral, anti-bacterial, and anti-fungal.
Some researchers consider curcumin as a possible treatment for Alzheimer’s, arthritis, and Diabetes as research shows that rats in laboratory studies showed positive results when taking curcumin.
Scientists are closely monitoring curcumin’s anti-cancer functions, one of which is blocking cancer-causing chemicals and tumor growth. Normally, the body’s immune system reacts when the presence of abnormal cells is detected. This process is called apoptosis. Cancer cells, however, are so powerful that they can counter this process. With the presence of curcumin in the body, the cancer cells are led to self-destruct instead of destroy other healthy cells.
Also included in the curcumin benefits is the prevention of Alzheimer’s disease. According to researchers, this is made possible because of curcumin’s ability to prevent the accumulation of protein in the brain called amyloid, a major player in the development of Alzheimer’s disease.
Curcumin is also believed to inhibit the COX and COX-2 pathways, which leads to the development of arthritis, pain and other inflammatory conditions. It can reduce the pain and swelling that strong medications can do without side effects. In fact, curcumin has been shown to suppress the notorious NF-KB (nuclear transcription factor kappa beta), one of the main causes of virtually every known health ailment and condition that affects human beings.
Boosting Health Benefits with Omega 3 and Curcumin Through Mussel Oil
A New Zealand company, Bio-Mer, has developed what they call the ‘trojan-horse’ bioavailable concept with their Curcumol Mussel Oil which contains curcumin as well as omega 3 and phospholipid rich green lipped mussel oil. The curcumin infuses with the oil and therefore gets transported through the stomach without being affected by the gastric acids, ultimately arriving at the upper intestine where the curcumin, omega 3s and phospholipids can be utilized by the body and get the benefits associated with these ingredients. How beneficial are these ingredients? Well, besides an array of different studies proving the positive effects they have on various parts of the body, one area of research that’s causing excitement is curcumin’s ability to help rebuild neural pathways which could potentially help people with neuron disorders. Unlike some online businesses that don’t know implement inbound marketing strategies, use SEO services to improve traffic or why content marketing is important for your business, you can trust these guys with your health supplement needs You can Google this to see more information or you could visit the Bio-Mer website where I read more information about curcumin and the other ingredients in the company’s Curcumol product.